POTATO CUTLETS

INGREDIENTS:

Potato ½ kg boiled

Coriander ½ bunch chopped

Cumin powder 1 tsp

Coriander powder 1 tsp

Green bell pepper 1 finely chopped into small pieces

Salt according to taste

Red chilli powder 1 tsp

Egg 2 slightly beaten

Bread crumbs as required

Oil for frying

 

INSTRUCTIONS:

Mash boiled potatoes with hands and add all the ingredients except eggs and bread crumbs.

Now give them shape of small kababs.

Now first coat them with eggs and then in bread crumbs.

Now heat the oil in a frying pan and shallow fry them on medium heat until golden brown.

 

From: Amnah Anwar