Monday, April 22, 2013

SHAHI TUKRAY

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INGREDIENTS:

Milk 1 liter

Sugar 1/3 cup

Bread slices 4 (remove the corners and cut them diagonally)

Cardamom pods 2

Oil for frying

 

INSTRUCTIONS:

Cook the milk until it is reduced to one-third of its quantity along with sugar and cardamom pods.

Fry pieces of bread in oil until golden brown and drain excess oil.

Now take a dish arrange pieces of bread in it and pour cooked milk.

Decorate with nuts and refrigerate them for 1 to 2 hours.

 

From: Amnah Anwar


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